Description

A Spicy Masala Tikki Wrap is a mouthwatering and spicy Indian wrap featuring crispy aloo tikki (potato patties) seasoned with a variety of bold spices. The tikki is made from mashed potatoes mixed with green chilies, ginger, garlic, and spices like garam masala, cumin, and red chili powder, then shallow fried until crispy. The wrap is layered with fresh vegetables such as onions, tomatoes, and lettuce, and drizzled with tangy chutneys like mint and tamarind for a burst of flavor. This wrap is perfect for a quick snack or a filling meal, offering a delightful mix of crunchy, tangy, and spicy elements.

Ingredients:

• Tortilla or flatbread (roti or paratha)
• Aloo tikki (spicy potato patties made from mashed potatoes, green chilies, ginger, garlic, garam masala, cumin, and red chili powder)
• Onion (thinly sliced)
• Tomato (sliced)
• Lettuce or cabbage (shredded)
• Mint chutney (for spreading)
• Tamarind chutney (optional, for tangy flavor)
• Yogurt or mayonnaise (optional, for creaminess)
• Fresh coriander leaves (chopped, for garnish)
• Chaat masala (to sprinkle)
• Lemon wedges (for a tangy kick)
• Oil or butter (for frying the tikki)