A grilled sandwich is a delicious and comforting meal that features layers of your favorite ingredients sandwiched between slices of bread, then grilled to golden perfection. The exterior of the sandwich is typically crispy and buttery, while the inside is warm and melty, often featuring cheeses, vegetables, meats, and spreads. Common fillings include cheese (like cheddar or mozzarella), tomatoes, onions, bell peppers, and deli meats like turkey or ham. Grilled sandwiches are versatile, allowing for endless combinations, making them a popular choice for lunch or a quick snack.

Ingredients:

• Bread (sourdough, whole wheat, white, or any preferred type)
• Butter (softened, for grilling)
• Cheese (such as cheddar, mozzarella, or Swiss)
• Vegetables (such as tomatoes, onions, bell peppers, or spinach)
• Deli meats (optional, like turkey, ham, or chicken)
• Mustard or mayonnaise (optional, for spreading)
• Salt and pepper (to taste)
• Optional: Fresh herbs (like basil or parsley) for added flavor