Description
Cheese Spiral Potato is a delicious and indulgent street food snack that features a whole potato cut into a spiral shape, deep-fried until crispy, and generously coated with melted cheese. This dish combines the delightful crunch of the potato with the creamy richness of cheese, making it an irresistible treat for cheese lovers. Typically served on a skewer, Cheese Spiral Potato can be garnished with a sprinkle of herbs and spices, making it a perfect appetizer or snack for parties and gatherings.
Ingredients:
- Potatoes:
- Medium-sized potatoes (washed and peeled)
- Skewers:
- Wooden or metal skewers (for holding the spiraled potato)
- Batter:
- All-purpose flour or cornflour (for coating)
- Water (to make the batter)
- Salt (to taste)
- Red chili powder (optional, for a hint of spice)
- Cheese:
- Grated cheese (such as mozzarella, cheddar, or a blend of cheeses)
- Oil:
- For deep frying
- Garnishes:
- Fresh herbs (like parsley or coriander, chopped)
- Lemon wedges (for serving)
Optional:
- Toppings:
- Additional cheese (for extra cheesiness)
- Spices (like garlic powder, paprika, or Italian seasoning) for enhanced flavor
