Description

Paan Mojito is a delightful and innovative twist on the classic mojito, incorporating the unique flavors of paan, a popular Indian betel leaf preparation. This refreshing mocktail combines muddled mint leaves, paan leaves, and zesty lime juice, resulting in a fragrant and vibrant beverage. The addition of sugar, soda, and crushed ice creates a bubbly, invigorating drink that is perfect for summer parties or as a special treat. Garnished with a slice of lime and a sprinkle of crushed betel nuts, the Paan Mojito offers a unique and exotic taste experience.

Ingredients:

• Paan Leaves:
  • 2-3 leaves (finely chopped)
• Fresh Mint Leaves:
  • About 10-12 leaves (plus extra for garnish)
• Lime Juice:
  • Freshly squeezed juice from 1 lime
• Sugar or Sweetener:
  • 1-2 tablespoons (adjust according to sweetness preference)
• Soda Water or Lemon-lime Soda:
  • 4-6 oz (for fizz)
• Ice:
  • Crushed or whole ice cubes
• Lime Slice:
  • For garnish
• Crushed Betel Nuts:
  • For garnish (optional)

Optional:

• Pomegranate Seeds:
  • For a pop of color and flavor
• Chaat Masala:
  • A pinch for added spice and tang