Description

Masala Spiral Potato is a trendy and delicious street food snack that features a whole potato cut into a spiral shape, deep-fried to perfection, and generously seasoned with a blend of aromatic spices. The unique spiral design not only makes it visually appealing but also allows for a crispy texture on the outside while remaining soft on the inside. Typically served on a skewer, this flavorful treat is often garnished with various chutneys and a sprinkle of chaat masala, making it a perfect snack for parties or as a delightful roadside treat.

Ingredients:

• Potatoes:
  • Medium-sized potatoes (washed and peeled)
• Skewers:
  • Wooden or metal skewers (for holding the spiraled potato)
• Batter:
  • All-purpose flour or cornflour (for coating)
  • Water (to make the batter)
  • Salt (to taste)
  • Red chili powder (to taste)
  • Turmeric powder (for color)
  • Black pepper (optional)
• Spices:
  • Chaat masala (for seasoning)
  • Cumin powder (for added flavor)
• Oil:
  • For deep frying
• Garnishes:
  • Fresh coriander leaves (chopped)
  • Lemon wedges (for serving)
  • Green chutney or tamarind chutney (for dipping)

Optional:

• Toppings:
  • Grated cheese (for a cheesy twist)
  • Extra spices (like paprika or garlic powder) for more flavor